NATURE IS ON OUR SIDE
12 hours ago
I am delighted to have you visit me and I read every comment. Please forgive me for not being able to visit you all as there are so many of you lovely bloggy friends now. I will visit as much as possible. I wish you a day filled with JOY!
Also, due to the amount of spam I've been getting, I have had to set Comment Moderation. ~ Sandi
Note: only a member of this blog may post a comment.
Sandi, I always feel right at home whenever I pass through your yellow door! Have a wonderful week!
ReplyDeleteThe inspiration is upliftings...and thanks for giving us a place to party each week.
ReplyDeleteYour tuna rolls look so yummy. These would be great for lunch today! Thanks for hosing the fun and have a wonderful week. :)
ReplyDeleteThis is a favorite gathering of mine Sandi! Thank you for hosting every week!
ReplyDeleteLove the features!
ReplyDeleteI love tuna sandwiches, so your rolls are a great idea for a next time tea party. Thanks for the recipe, sounds great.
Thank you for this great party dear Sandi.
Have a terrific week.
FABBY
It's always an honor to be featured at Rose Chintz Cottage....thank you so much! Have a blessed week Sandi...hugs.....
ReplyDeleteDear Sandi:
ReplyDeleteCongratulations to all the special features. Your tuna rolls would be yummy today as it is colder and wet. With a nice bowl of soup - like tomato basil - that sounds so good. I am sorry for any confusion I may have caused. I am capable of that! Your tea posts are welcomed at either party or BOTH!!! Thanks for asking.
Hi Sandi,
ReplyDeleteMy mom always made tuna buns and they are a favourite in our house. I have never added ketchup to mine. My sister in law adds egg to hers. Everyone has their own special ingredients. I'm glad that you took a break this last weekend. I am feeling like I also need a break soon. Thank you for hosting No Place Like Home. Love the features! Blessings, Karen
Hello Sandi,
ReplyDeleteThe tuna buns look yummy and very simple to make. Lovely features too.
Thanks for hosting each week and have a wonderful week.
Janet
What a beautiful quote that you began your post with, my friend. Your tuna melts look so tasty, too, and I love the features you've chosen for today. Thanks so much for hosting and enjoy your week. I'm hoping that your weather is getting warmer there on the island.
ReplyDeleteThanks so much for the feature, Sandi!! what an honor! I will be giving you a Shout Out on Google + and in my next post!!
ReplyDeleteThanks again and have a great week!!
Hugs,Deb
This is the first time that I've heard of tuna rolls. Yum! Thank you for hosting and sharing this delicious recipe! Can't wait for the long weekend!
ReplyDeleteHi Sandi, my hubby would love these tuna rolls. I'll have to give them a try. For some reason, the link is not showing up. I'll check back later. Have a good week.
ReplyDeletehugs,
Jann
I wonder if your tuna rolls are specific to your province Sandi as they're a new idea for me. Look pretty yummy though and I like cheese with tuna.
ReplyDeleteHi Sandi! Great tuna roll recipe! Thank you for hosting today! The weather here in NB is warming up. Hopefully it's nice on the Island also! Happy long weekend! ;) xoxo
ReplyDeleteGood morning, Sandi. I'm happy to be joining you today with some pretty butterfly pictures. I see some wonderful links here and I'm off to visit. :)
ReplyDeleteThanks for hosting...enjoy your week!
ReplyDelete~Trisha
Dear Sandy
ReplyDeleteComming here is always a pleasure!
I´m glad metting you...Today I have prepared a tea too
Love
Thank you for the feature Sandi! Jumping out between showers here to snap a few pictures. We have had a lot of rain this year but, it is pretty!
ReplyDeleteThanks for hosting!
Sandi, thanks for the recipe. I just pinned it. All the features look so wonderful. Hugs and blessings, Cindy
ReplyDeleteThanks so much for featuring my Madeleines Sandy. I am honoured to be amongst all the great features. I had computer problems which delayed my posting. Have a great week. xo
ReplyDeleteFor some reason I have been craving tuna lately. We eat Ahi a lot, but I don't buy canned tuna. I think I need to buy a can a make your recipe.
ReplyDeleteWhat a lovely party, Sandi. Thanks for the tuna roll recipe. Looks delicious! I make something similar on a halved loaf of French or Italian bread. Thanks for hosting and have a wonderful week!
ReplyDelete